Episodes
Friday Sep 20, 2024
Friday Sep 20, 2024
In the final of this series, Geoff Asher, Jamie Ward and Sharon McIntyre address some of the old myths and misconceptions about breeding and genetics.
Friday Sep 20, 2024
Friday Sep 20, 2024
Episode five takes a different angle, this time from the perspective of the customer. Susan Murray talks to Duncan New Zealand’s procurement manager, Ray Coombes. He explains what they and their end customers are wanting their venison suppliers to produce, and the role that good genetics plays.
Friday Sep 20, 2024
Friday Sep 20, 2024
Sharon McIntyre talks over breeding objectives on the farm with Otago breeders and finishers, Tony and Debi Chittock. They discuss the farm system they have developed on their property near Balclutha and the breeding objectives that will allow them to make the best use of what they can grow in this environment.
Thursday Sep 19, 2024
Thursday Sep 19, 2024
Susan Murray explores the genetics that go into terminal and maternal sires, with some ideas about where your investment can go, depending on and your breeding objectives.
Thursday Sep 19, 2024
Thursday Sep 19, 2024
In this episode, Susan Murray digs a little deeper into genetics and explains how breeding values work, and how that translates to value in dollars and cents.
Thursday Sep 19, 2024
Thursday Sep 19, 2024
In the first of the series, industry experts Sharon McIntyre (Deer Select Manager), Geoff Asher and Jamie Ward (AgResearch) will explain genetics and how superior genes get to work in your breeding herd.
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